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Friday, October 17, 2014

New Arrivals: The Bruery Atomic Kangarue & Ignis Fatuus, Avery Brewing Rumpkin & Pumpkyn, Midnight Sun Berserker and more...


Some much beer, so little time.


As you can see from our partial-new-arrivals list below, we've got beer coming out of our ear!. And we highly recommend coming in as soon as possible to stock your cellar for the holidays, as some of this tasty juice will not beer here by the time they arrive.

CASTRO:

The Bruery & Smog City - Atomic Kangarue
(Dry-hopped Sour Ale with Grapes)

The Bruery - Ignis Fatuus 2014 Preservation Series
(Porter brewed with Pumpkin and Spices)

Avery Brewing - Rumpkin
(Ale brewed Pumpkin & Spices, aged in Rum Barrels)

Avery Brewing - Pump[KY]n
(Porter brewed with Pumpkin & Spices, aged in Bourbon Barrels)

Stillwater & Evil Twin Brewing - Even Less Jesus
(Stout with Burgundy Grape Juice Added)

Evil Twin & Stillwater Brewing - Classique Imperiale
(Saison-style Ale)

Midnight Sun - Berserker
(Imperial Stout ale brewed with Maple Syrup & Molasses, aged in Oak Bourbon Barrels)

Dugges Ales - Rudolf
(Winter ale from Sweden)


CLEMENT:

Clement Street new brewery feature: Nevada City's ol' Republic Brewery now in stock! Old world tradition brewed faithfully in Northern California.

Allagash Curieux 10th Anniversary
(Belgian-style Tripel aged in Bourbon Barrels. Limited to 1000 bottles)

Widmer Bros. x Breakside Brewery Saison a Fleurs
(Farmhouse Ale with chrysanthemum, jasmine, and Szechuan peppercorn)

De Brabandere Petrus 1894
(Dry-hopped and soured Belgian Special Pale Ale)





Friday, October 3, 2014

New Arrivals: Fifty Fifty, Uinta, Tahoe Mountain, Saint Archer, Duchessic and more...


We know beer is the last thing we all want to drink when its 90+ degrees outside.


Its also a great time to stock your cellar with some barrel-aged strong ales. Winter will be here before we know it and the foresight that you have during this heatwave will be a nice pat on the back come December.

Peep our brief list of new arrivals below or c'mon in to check it out yourself. We'd love to see ya.

CASTRO:

Fifty Fifty Brewing - Old Conundrum On Wood
(Barley Wine Style Ale aged in Bourbon Barrels)

Fifty Fifty Brewing - Annualarity
(Barely Wine Style Ale brewed with Honey and aged in Oak Barrels)

Uinta Crooked Line - Cahoots 2
(Saison brewed with Grapefruit Peel, Orange Peel, Seeds of Paradise and Coriander)

Tahoe Mountain Brewing - Provisions
(Rustic Mulit-grain Saison)

Saint Archer - India Pale Ale
(Amarillo, Simcoe, Centennial, Chinook, Columbus and Citra Hops)

Birra Del Borgo & Cantillon - Duchessic Ale
(Spelt Beer cut with 20% Lambic aged one year)

Mikkeller - Jackie Brown
(Brown Ale)

Panil - Barriquee Batch 18
(Oak-aged Sour Red Ale)

Victory - Helious
(Farmhouse Ale)

North Coast Brewing - Puck The Beer
(Saison)

Monday, September 29, 2014

Firestone Walker's Velvet Merkin 2014 Vintage


Firestone Walker's Velvet Merkin 2014 Vintage arrived this week at our Castro Location. We've got a 3 bottle limit, so come on in to get your Velvet Merkin rations before someone else does.


Thursday, September 25, 2014

New Arrivals: Ballast Point Grapefruit Sculpin, Sudwerk Cascaderade, Caldera Lawnmower Lager ad more...


We've got some new juice for you this week!


Peep the list or just come on in. We'd love to see ya.

CASTRO:

Ballast Point - Grapefruit Sculpin
(IPA with Grapefruit)

Black Isle - Oatmeal Stout
(Organic Oatmeal Stout from Scotland)

Sudwerk - Cascaderade
(India Pale Lager)

Caldera - Lawnmower Lager

Caldera - Pilot Rock Porter

Friday, September 19, 2014

New Arrivals: Allagash Hugh Malone, Mikkeller & Three Floyds Bla Spogelse, The Commons Flemish Kiss & so much more..


We're surrounded by new beer arrivals at both our locations this week.


Far too much to list here. We recommend that you stop in immediately to check it out for yourself. Here's a brief (but not complete) list of what's in...

CASTRO:

Mikkeller & Three Floyds - Bla Spogelse
(Sour Ale brewed with Blueberries and aged in Oak Barrels)

Brewfist & Prairie - Spaghetti Western
(Imperial Stout brewed with Coffee, Cocoa Nibs and Spaghetti)

De La Senne & Le Trou Du Diable - Schieve Tabarnak #2
(Belgian Golden Ale)

Rockmill Brewery - Saison Noir
(Dark Farmhouse Ale)

The Commons - Flemish Kiss
(Pale Ale with Brettanomyces)

The Commons - Myrtle
(Tart Farmhouse Ale)

Allagash - Hugh Malone
(Belgian India Pale Ale)


CLEMENT:

Cambridge Brewing Company - Heather Ale
(Herbal Beer with Handpicked Fresh Heather Flowers)

The Commons - Flemish Kiss
(Pale Ale with Brettanomyces)

De Struise - Pannepot Reserva 2010
(Belgian Quad)

De Struise - Pannepot Grand Reserva 2009
(Belgian Strong Ale)

Birrificio del Ducato x Drie Fonteinen - Beersel Mattina
(Blend of Nuova Mattina and 18 month old Lambic, Bottled aged at least 12 months)







Friday, September 12, 2014

New Arrivals: Avery The Beast Grand Cru, Stone Xocoveza, Rodenbach Caractére Rouge, Delirium Deliria and more...



Hey now! We've got new arrivals in the beer department.


CASTRO:

Avery Brewing - The Beast Grand Cru
(Ale brewed with Raisins, Dates, Molasses and Honey)

Stone Brewing, Chris Banker and Insurgente - Xocoveza
(Ale brewed with Cocoa, Coffee, Peppers, Vanilla, Cinnamon and Nutmeg)

De Proef and Surly - Long of Tooth
(English-style Old Ale aged on Toasted Oak and Cacao)

Rodenbach - Caractére Rouge
(Ale with Cranberries, Raspberries and Sour Cherries age in Oak Vats)

Delirium - Deliria
(A Blond Belgian Ale)

New Belgium - Hop The Pond
(Double IPA)

Sierra Nevada and New Clairvaux - Ovila
(Belgian-style Abbey Tripel)

Friday, September 5, 2014

New Arrivals: Anchorage Brewing, Ballast Point, Heater Allen, Prairie and more...


Well, here we are at the beginning of San Francisco's indian summer.


And the fog is receding, the sun shining and the autumn beer flowing. With that said, check out our list of recent arrivals or just c'mon in. We'd love to see ya.

CASTRO:

Ballast Point - Grapefruit Sculpin 6pks
(IPA with Grapefruit)

Prairie - Cherry Funk
(Sour Ale aged in Cherries)

Heater Allen - Bobtoberfest
(Octoberfest-style Beer)

Anchorage Brewing - Love Buzz
(Saison brewed with Brettanomyces and Spices, aged in French Oak Pinot Noir Barrels)

Anchorage Brewing - Whiteout
(Wit Bier with Brett and Spices, fermented and aged in Oak Foudres)

21st Amendment & Elysian Brewing - He Said, She Said
(Baltic-style Porter brewed with Pumpkin and Spices, Belgian-style Tripel brewed with Pumpkin and Spices)